Thanksgiving will be here before you know it! Be sure to host the most successful Thanksgiving dinner paired with the best wine. First of all, make sure you have enough! If you end up having too much, then just put a cork in the bottles and drink them the next day with your wonderful leftovers.
Begin the celebration with a sparkling, bubbly glass in hand to make a toast. If you’re having a lot of guests over for dinner and a wide variety of food choices and courses, provide a variety of wine styles as well. Consider Pinot Noir, Gewürztraminer, Riesling, and Chardonnay. End the evening with a dessert wine to pair with your pumpkin and apple pies.