Daily Archives: July 14, 2010

Seared Scallops

The McCarleys shared with us a meal that featured Seared Scallops and Fennel Broth. It was delicious. The scallops were “diver” scallops and were extra tender. Scallops are both fished and ‘farmed’. The bay scallop is much smaller than the sea scallop, less than … Continue reading

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